Kicking Off Dry January with Honey Yes I Dew Mocktail

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Happy New Year everyone! Apologies for being MIA for a week, just getting settled back in after the holidays. But now, I'm thrilled to be back and kick off January with a Mocktail series, specifically designed to help us celebrate dry January!

Yes, you've heard it right! This month, it's all about Mocktails, zero proof cocktails, low abv cocktails, and even a few regular cocktails. I myself will be participating in a damp January.

So, buckle up and get ready to elevate your sober days with some exciting, delicious, and refreshing drinks.

Let's Get Our Mocktail On...Today, I'm introducing you to a sweet and spicy drink that's an absolute delight for the tastebuds - the Honey Yes I Dew Mocktail. Trust me, it's a fantastic way to start our journey into the world of mocktails.

Honey Yes I Dew Mocktail Recipe

Here's what you'll need:

• 2 oz Honeydew juice

• 1/2 oz lime juice

• 1/4 oz hot honey

• 1 can Fresca

• Tajin seasoning for rim

Directions

First, start by prepping your honeydew juice. Cut up small pieces of honeydew and place them in a blender or food processor. Blend well and strain the juice into a glass. Once you have your desired amount, it's time to build your Mocktail.

In a cocktail shaker, add your honeydew juice, lime juice, and honey. Add ice and shake vigorously. Grab a rocks glass and rim it with lime juice and Tajin seasoning. Next, add fresh ice to the glass. Strain in your honeydew mixture and top it off with Fresca. And for the final touch, garnish it with three honeydew melon balls! That's it, your Honey Yes I Dew Mocktail is ready to be enjoyed.

Happy sipping, everyone. I'm excited to share more mocktail recipes with you throughout the month. Stay tuned and remember, you don't need alcohol to have a good time.

Cheers to a healthy and happy new year!