Pineapple Paloma 🍍

Sipping Summer: The Pineapple Paloma

As the summer sun lingers and we savor those precious Summer Fridays, it's time to elevate your evening with a refreshing twist on a classic cocktail. Enter the Pineapple Paloma—a delightful mix of fruity sweetness and a spicy kick that's perfect for unwinding as the weekend begins.

Pineapple Paloma 🍍

Ingredients:

• 1 bottle of Pineapple Jarritos

• 1 oz Tequila

• 1/2 oz Lime juice

• 1/4 oz Grapefruit juice

• 1/2 of a frozen jalapeno slice (seeds removed)

• Slice of grapefruit for garnish

• Lime juice and habanero Tajin for the neck of the bottle

Directions:

1. Prepare the Bottle: Begin by tracing the neck of your Pineapple Jarritos bottle with a lime slice. Dust it with some habanero Tajin for an added zesty flare.

2. Mix the Magic: Pour out about 2 oz of the pineapple soda and set it aside. This makes space for your spirited ingredients.

3. Pour and Shake: Using a tiny funnel, carefully add your tequila, lime juice, and grapefruit juice into the bottle. If there's still room, top it off with the remaining pineapple soda.

4. Garnish with Flair: Add a slice of grapefruit for an aromatic touch and, if you're in the mood for some heat, pop in a frozen jalapeno slice.

This Pineapple Paloma is best enjoyed on a cozy summer Friday night in, perhaps paired with your favorite playlist or a good book. The vibrant mix of pineapple and grapefruit, coupled with the smoothness of tequila and a hint of jalapeno, is sure to transport you to a tropical paradise with every sip.

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Cheers to making the most of these summer days and nights! 🌴🍹