Aperol Sbagliato: A New Twist on Classic Cocktails

Welcome to another exciting post from www.garnishyourglam.com where we explore the wonderful world of mixology. Today, we're going to indulge in a tantalising cocktail that's perfect for those who love a bit of fizz in their drinks.

Introduction:

As we bid adieu to the holidays and prepare to get back to our regular routines, it's only fitting to do it in style, right? That's why we're concluding our #7daysofbubblycocktails series with a cocktail that's sure to make you swoon - the Aperol Sbagliato.

Why Aperol Sbagliato?

Remember how the Negroni Sbagliato took the cocktail world by storm two years ago? Well, we're bringing back that magic, but with a twist. Instead of using Campari, we're going to use Aperol. Yes, you read that right. We're making a bubbly, delicious Aperol Sbagliato.

Ingredients for Aperol Sbagliato

• 1 oz Aperol

• 1 oz Sweet Vermouth

• Prosecco

• Dehydrated Orange for garnish

How to Make Aperol Sbagliato:

Start by grabbing a cocktail mixing glass. Pour in the Aperol and sweet Vermouth. Stir the mixture over ice for about 25 seconds. Once well mixed, transfer to a new glass filled with fresh ice. Strain in your Aperol and vermouth mixture. The final step is to top it off with Prosecco. And there you have it, a stunning Aperol Sbagliato, ready to be enjoyed.

Conclusion

As we start the new year, why not make it a point to try new things? Whether it's a new hobby, a new book, or in our case, new(ish) spritzes, there's plenty of excitement waiting for you. Give our Aperol Sbagliato a try and who knows, you might just find your new favorite cocktail.

Happy New Year!!!

As we raise our glasses to welcome the new year, we hope it brings you joy, success, and of course, delicious cocktails. Here's to a year filled with love, laughter, and plenty of bubbly cocktails. Happy New Year!