Sip into Fall with an Aperol Cider Mule

As summer gently fades into fall, it's the perfect time to blend the best of both seasons in a refreshing cocktail. Introducing the Aperol Cider Mule—a delightful mix that captures the warmth of autumn while still enjoying the lingering warmth of September.

Aperol Cider Mule 🍁

Ingredients:

• 1 1/2 oz Aperol

• 2 oz Apple Cider

• 1 can Ginger Beer

• Cinnamon & Sugar for garnish

• Orange wheel

Directions:

1. Fill a medium-sized glass or a mule copper mug with ice.

2. Pour in the Aperol and apple cider.

3. Top off with ginger beer.

4. Give it a good stir to mix all the flavors.

5. Garnish with an orange wheel lightly dusted with cinnamon sugar.

This cocktail is perfect for those early fall evenings when you can still enjoy the outdoors in a cozy sweater. Cheers to the changing seasons! 🍂